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Deliciously moist and buttery, this is my award winning vanilla pound cake laced with fresh strawberries and topped with a fresh strawberry glaze. Makes 2 loaves! #strawberrypoundcake #strawberrycake #loafcake https://ift.tt/DbBAwWF

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Deliciously moist and buttery, this is my award winning vanilla pound cake laced with fresh strawberries and topped with a fresh strawberry glaze. Makes 2 loaves! #strawberrypoundcake #strawberrycake #loafcake https://ift.tt/DbBAwWF from Savory Experiments https://ift.tt/H1ouJgL via IFTTT
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With only 6 simple ingredients, these festive Easter Rice Krispie Treats are filled with an Easter candy favorite- Robin Eggs!

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With only 6 simple ingredients, these festive Easter Rice Krispie Treats are filled with an Easter candy favorite- Robin Eggs! from Savory Experiments https://ift.tt/d6UTYP8 via IFTTT
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Make juicy, stuffed portabella mushrooms with spinach, peppers, ricotta and mozzarella. Simple prep, big flavor, oven-baked.

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Make juicy, stuffed portabella mushrooms with spinach, peppers, ricotta and mozzarella. Simple prep, big flavor, oven-baked. from Savory Experiments https://ift.tt/juoPJvH via IFTTT
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French Dressing is a tangy and sweet way to jazz up your salad and loads of other dishes. It's also a great marinade and dipping sauce!

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French Dressing is a tangy and sweet way to jazz up your salad and loads of other dishes. It's also a great marinade and dipping sauce! from Savory Experiments https://ift.tt/QrPwXyx via IFTTT
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This Creamy Dill Salmon combines a quick lemon dill sauce and salmon for a main dish that's easy enough to be a regular weeknight meal!

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This Creamy Dill Salmon combines a quick lemon dill sauce and salmon for a main dish that's easy enough to be a regular weeknight meal! from Savory Experiments https://ift.tt/FgZdfXR via IFTTT
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This EASY Crab Butter is a simple drawn butter mixed with bright lemon zest and slightly spicy seafood seasoning. Perfect for dipping crab!

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This EASY Crab Butter is a simple drawn butter mixed with bright lemon zest and slightly spicy seafood seasoning. Perfect for dipping crab! from Savory Experiments https://ift.tt/YQMlwPK via IFTTT
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Beurre Blanc is a classic French sauce translated as "white butter"- which is an emulsified lemon butter sauce.

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Beurre Blanc is a classic French sauce translated as "white butter"- which is an emulsified lemon butter sauce. from Savory Experiments https://ift.tt/2ON0sjE via IFTTT
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