Crispy Gnocchi with Peas, Asparagus, and Lemon is spring comfort food at its finest. Pan-frying the gnocchi creates a crisp exterior and a pillowy center, while fresh basil and lemon zest provide a bright, delicate finish. This dish is intentionally light, celebrating the subtle, vibrant flavors of the season rather than heavy sauces. Finished with Parmesan cheese, it is a satisfying meal – simple enough for a weeknight and refined enough for dinner guests.

Crispy Gnocchi with Peas, Asparagus, and Lemon is spring comfort food at its finest. Pan-frying the gnocchi creates a crisp exterior and a pillowy center, while fresh basil and lemon zest provide a bright, delicate finish. This dish is intentionally light, celebrating the subtle, vibrant flavors of the season rather than heavy sauces. Finished with Parmesan cheese, it is a satisfying meal – simple enough for a weeknight and refined enough for dinner guests.

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